{"title":"Smoked\/Dry Fish \u0026 Meats","description":"\u003cp\u003eExplore our collection of \u003cstrong\u003esmoked and dry fish and meat from Northeast India\u003c\/strong\u003e, selected for their distinctive smoky, rich, and traditional flavors.\u003c\/p\u003e\n\u003cp\u003eFrom \u003cstrong\u003esmoked pork and smoked chicken to traditional dry fish and other preserved meats\u003c\/strong\u003e, these products are deeply rooted in the food culture of Northeast India and are commonly used in hearty regional dishes, curries, stews, and everyday meals.\u003c\/p\u003e\n\u003cp\u003eWhether you're preparing a traditional Manipuri recipe, adding a smoky depth to your favorite dish, or simply looking for authentic Northeast Indian smoked and dried foods, this collection brings them together in one place.\u003c\/p\u003e\n\u003cp\u003eAll products are sourced from Northeast India and made available for convenient delivery across India.\u003c\/p\u003e\n\u003cp\u003e✔ Smoked and dry fish \u0026amp; meat\u003cbr\u003e✔ Authentic products from Northeast India\u003cbr\u003e✔ Traditional flavors and preservation methods\u003cbr\u003e✔ Suitable for regional and everyday cooking\u003cbr\u003e✔ Delivered across India\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional ingredients. Distinctive flavors. From Northeast India to your kitchen.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"chingtam-ngari-fermented-fish","title":"Ngari (Fermented Fish), 200g | ChingTam","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNgari\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eNgari is fermented fish (phabou nga or Puntius), fermented for more than 9 months in traditionally made large earthen pots called Kharung. Ngari is the soul of Manipuri cuisine and is part and parcel of most signature dishes of Manipur. Used in vegetable stews (Kangsoi), chutneys (eromba, morok metpa) and sometimes used in small quantities in vegetable preparations to lend aroma. The taste of Ngari is an acquired taste. It can be used after roasting\/frying\/steaming.\u003c\/p\u003e","brand":"ChingTam","offers":[{"title":"Default Title","offer_id":39327297994938,"sku":null,"price":190.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/products\/chingtng.jpg?v=1737968427"},{"product_id":"hentak-manipuri-fermented-fish-paste-mumu","title":"Hentak – Traditional Manipuri Fish Paste, 200g | Mumu Foods","description":"\u003cp\u003eHentak is a traditional Manipuri fermented fish paste made with sun-dried fish, garlic, chili, and aromatic herbs. Known for its bold and authentic flavors, this non-vegetarian condiment is a staple in Manipuri cuisine. Perfect for cooking Hentak sok or making side dish like ametpa\/chutney, it brings depth and richness to your meals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Flavor:\u003c\/strong\u003e Made with fermented fish, garlic, chili, and edible oil using traditional Manipuri methods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo Preservatives:\u003c\/strong\u003e Contains only natural ingredients without any added preservatives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Usage:\u003c\/strong\u003e Use for cooking, stews, or as a side dish condiment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium Packaging:\u003c\/strong\u003e Comes in a convenient PET jar to retain freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary Info:\u003c\/strong\u003e Non-vegetarian product.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking:\u003c\/strong\u003e Make your favourite Hentak sok or other curries for a flavorful twist.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSide Dish:\u003c\/strong\u003e Steam or roast to make authentic ametpa\/chutney.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eShelf Life and Storage Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200g PET jar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e 6 months from the date of packing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place to maintain freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Mumu Foods","offers":[{"title":"Default Title","offer_id":39343246835898,"sku":null,"price":260.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Mumu_s-Hentak_652a7823-6e83-423c-9b50-bf6d373bd56c.jpg?v=1737968387"},{"product_id":"sengmai-ngari-traditional-fermented-fish-delicacy","title":"Sengmai Ngari – Traditional Fermented Fish Delicacy, 200g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSengmai Ngari, known as Hidol or Shidol in Assam and Berma in Tripura, is a traditional fermented dry fish delicacy cherished for its distinctive aroma and deep umami flavor. Crafted from Puntius sophore (\u003cem\u003ePuthi\u003c\/em\u003e fish), this delicacy is a staple in various regional cuisines, adding depth and character to numerous dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Fermentation:\u003c\/strong\u003e Prepared using traditional methods to preserve its rich taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCulinary Versatility:\u003c\/strong\u003e Enhances the flavor of chutneys, curries, and various traditional dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritional Benefits:\u003c\/strong\u003e Rich in proteins and essential nutrients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultural Significance:\u003c\/strong\u003e Known by various names across India, reflecting its widespread appreciation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegional Names \u003c\/strong\u003e(Manipuri, Assamese, Khasi, Mizo, Arunachali, Naga, Bengali, Tripuri): Ngari, Hentak, Shidal, Tungtap, Nghathu, Nghapih, Gnuchi, Lona Ilish, Puthi Shidal, Berma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChutneys \u0026amp; Pickles:\u003c\/strong\u003e Incorporate into traditional recipes for an enhanced flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCurries \u0026amp; Stews:\u003c\/strong\u003e Add to curries to introduce a rich, savory depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSide Dish:\u003c\/strong\u003e Serve alongside meals to enrich the dining experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWeight and Shelf Life:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e Best before 6 months from the date of packing. Store in a cool, dry place. Once opened, transfer to an airtight container to maintain freshness.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sengmai Ngari","offers":[{"title":"Default Title","offer_id":44044124192988,"sku":null,"price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/products\/SengmaiNgari250.jpg?v=1737968381"},{"product_id":"lokqua-phabou-nga-common-barb","title":"Phabou Nga Smoked Dry Fish (Common Barb) – Authentic Manipuri Smoked Fish | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePhabou Nga, made from Common Barb fish, is a traditional Manipuri smoked dry fish known for its balanced flavor, slightly firm texture, and natural richness. Carefully smoked and sun-dried using indigenous methods, this fish develops a mild smoky aroma with a clean, savory taste that suits a wide range of dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCompared to stronger smoked fish varieties, Phabou Nga offers a more subtle flavor, making it ideal for those who prefer a lighter smoked taste while still enjoying authentic Manipuri cuisine. It is widely used in chutneys, light curries, and simple fried preparations.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Made from Common Barb fish (freshwater species)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Traditionally smoked and sun-dried\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Mild smoky aroma with balanced umami flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Medium-firm texture, easy to cook\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long shelf life without preservatives\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Roast and mix into Eromba (traditional chutney)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use in light fish curries\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Fry for a simple, flavorful side dish\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSourced from local fishermen and processed using traditional Manipuri smoking techniques, preserving authentic taste and regional heritage.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Phabou Nga (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Common Barb Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Dried Smoked Fish (general term)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukhi Machhli \/ Sukha Machhli (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Maach (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Karuvadu (Tamil – similar dried fish category)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Barb Fish (general fish family reference)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":42953600303324,"sku":null,"price":235.0,"currency_code":"INR","in_stock":true},{"title":"250 gm","offer_id":45983766905052,"sku":null,"price":560.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Lokqua---Phabou-Nga_645f8a0d-0693-4ec3-b388-8e252d48fe44.jpg?v=1774944105"},{"product_id":"lokqua-khajing-shrimp","title":"Loktak Smoked Dry Prawns (Khajing) – Authentic Manipuri Smoked Shrimp | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eLoktak Smoked Dry Prawns, locally known as Khajing, are a traditional delicacy from Manipur, prepared using freshwater prawns sourced from the iconic Loktak Lake. These prawns are naturally smoked and sun-dried, giving them a deep, rich umami flavor with a distinct smoky aroma that enhances any dish.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCarefully processed using traditional preservation methods, Khajing is a staple in Manipuri cuisine and is widely used in chutneys, curries, stir-fries, and fermented dishes. Its intense taste means a small quantity delivers strong flavor, making it both economical and versatile.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Authentic Loktak Lake origin\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Traditional smoked and sun-dried process\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Rich umami and smoky flavor profile\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long shelf life without refrigeration\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- High in protein and natural minerals\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Add to chutneys (Iromba, Eromba)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use in dry fry or curry preparations\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Enhance flavor in soups and traditional dishes\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSourced from local fishermen and small producers around Loktak Lake, ensuring genuine regional quality and traditional processing methods.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Khajing (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Dry Prawns \/ Dried Shrimp (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukha Jhinga \/ Sukhi Jheenga (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Chingri (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Dried Shrimp \/ Smoked Shrimp (Global term)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":43284603666652,"sku":null,"price":495.0,"currency_code":"INR","in_stock":true},{"title":"250 gm","offer_id":45983817859292,"sku":null,"price":1160.0,"currency_code":"INR","in_stock":true},{"title":"50 gm","offer_id":45983817892060,"sku":null,"price":255.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Lokqua---Khajing.jpg?v=1738386258"},{"product_id":"lokqua-nylon-nga-bar-eyed-gody","title":"Nylon Nga Smoked Dry Fish (Bar Eyed Gody) – Authentic Manipuri Smoked Fish | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNylon Nga, smoked dry Bar Eyed Gody fish, is a traditional Manipuri smoked dry fish known for its elongated shape, firm texture, and rich smoky flavor. Carefully smoked and sun-dried using indigenous techniques, this fish develops a deep, savory taste that enhances a wide range of traditional dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIts firm, meaty structure makes it especially suitable for roasting, frying, and curry-based preparations. The smoking process not only intensifies flavor but also ensures long shelf life, making it a reliable pantry staple in Manipuri households.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Made from Bar Eyed Gody fish (freshwater variety)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Traditionally smoked and sun-dried\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Strong smoky aroma with rich umami flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Firm, meaty texture ideal for cooking\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long shelf life without preservatives\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Roast and mix into Eromba (traditional chutney)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use in smoked fish curries\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Fry or grill for a flavorful side dish\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSourced from local fishermen and processed using traditional Manipuri smoking methods, preserving authentic taste and cultural heritage.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Nylon Nga (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Bar Eyed Gody Fish (common reference)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Smoked Dry Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukhi Machhli \/ Sukha Machhli (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Maach (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Karuvadu (Tamil – similar dried fish category)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Dried Smoked Fish (general term)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":42987524718812,"sku":"","price":299.0,"currency_code":"INR","in_stock":true},{"title":"250 gm","offer_id":46647795024092,"sku":"","price":730.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/products\/Nylon_Nynon-Nga.jpg?v=1733766583"},{"product_id":"lokqua-ngapemma-colisa","title":"Ngapemma Smoked Dry Fish (Colisa Fish) – Authentic Manipuri Smoked Fish | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNgapemma is a traditional Manipuri smoked dry fish made from Colisa fish (a small freshwater species, commonly related to gourami varieties). Carefully smoked and sun-dried using indigenous techniques, this delicacy develops a rich smoky aroma and a deeply savory, umami-packed flavor.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKnown for its soft yet slightly firm texture after cooking, Ngapemma is widely used in Manipuri cuisine for chutneys like Eromba, light curries, and roasted preparations. The smoking process enhances both taste and shelf life, making it a reliable pantry staple.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Made from Colisa fish (freshwater variety)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Traditionally smoked and sun-dried\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Distinct smoky aroma with rich umami flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Soft, flavorful texture after cooking\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long shelf life without preservatives\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Roast and mix into Eromba (traditional chutney)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use in light curries and stews\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Pan fry or grill for a smoky side dish\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSourced from local fishermen and processed using traditional Manipuri smoking methods, preserving cultural authenticity and natural taste.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Ngapemma (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Colisa Fish (common reference)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Smoked Dry Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukhi Machhli \/ Sukha Machhli (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Maach (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Karuvadu (Tamil – similar dried fish category)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Gourami (general fish family reference)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":42987524653276,"sku":null,"price":320.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/products\/Ngapemma.jpg?v=1733766748"},{"product_id":"lokqua-premium-ngari-ahaoba","title":"Premium Ngari Ahaoba (Fermented Fish) – Authentic Manipuri Ngari | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePremium Ngari Ahaoba is a traditional fermented fish delicacy from Manipur, prepared using carefully selected freshwater fish and aged through a natural fermentation process. Known as the heart of Manipuri cuisine, Ngari delivers a strong, pungent aroma with an intensely rich umami flavor that defines many iconic dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e“Ahaoba” refers to a higher-quality or well-processed variant, offering better texture, cleaner fermentation, and deeper flavor. This premium-grade Ngari is hygienically processed and packed, making it suitable for both traditional cooking and modern kitchens.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eNgari is not just an ingredient—it is a cultural staple used daily across Manipuri households.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Premium quality fermented fish (Ahaoba grade)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Strong umami flavor with characteristic aroma\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Traditionally fermented for authentic taste\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Rich in protein and natural probiotics\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Hygienically packed for better storage\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Essential for Eromba (Manipuri chutney)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Used in Singju and Kangsoi\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Adds depth to curries and traditional dishes\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePrepared using traditional fermentation techniques by local producers, preserving the original taste and culinary heritage of Manipur.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Ngari (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Ahaoba Ngari (premium\/local term)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Fermented Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shidol \/ Shidhal (Tripura \u0026amp; Bengali variant)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Hentak (Manipuri fermented fish preparation)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Fermented Fish Paste (general global term)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"160 gm","offer_id":44540590358748,"sku":null,"price":225.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/products\/Premium-Ngari-_ahaoba_1.jpg?v=1737968348"},{"product_id":"lokqua-meitei-ngamu-lata-fish","title":"Meitei Ngamu Smoked Dry Lata Fish – Traditional Manipuri Smoked Fish | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMeitei Ngamu Smoked Dry Fish is a deeply traditional Manipuri delicacy made from small freshwater fish that are expertly smoked and sun-dried using age-old Meitei preservation techniques. This process gives the fish a bold, earthy aroma and a concentrated umami-rich taste that is central to many authentic Manipuri dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eNgamu is widely used in local cuisine for its strong flavor profile and ability to enhance simple preparations. Whether roasted, mashed into chutneys like Eromba, or added to curries, it delivers a distinctive smoky depth that defines traditional flavors of Manipur.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Authentic Meitei traditional preparation\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Naturally smoked and sun-dried\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Intense smoky aroma and umami taste\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long shelf life and easy storage\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sourced from local fishermen and village producers\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Roast and mix into Eromba (traditional chutney)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Add to dry fry or curry dishes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use as a flavor enhancer in traditional recipes\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePrepared by local Meitei communities using indigenous smoking techniques, ensuring genuine taste, cultural integrity, and traditional quality.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Ngamu (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Smoked Dry Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukha Machhli \/ Sukhi Machhli (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Maach (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Karuvadu (Tamil – similar category of dried fish)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Hidak \/ Ngari (Manipuri fermented fish variants – related but different products\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":42953599582428,"sku":"","price":299.0,"currency_code":"INR","in_stock":true},{"title":"250 gm","offer_id":45983806456028,"sku":"","price":730.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/products\/Ngamu-Leirou_474d5f5e-b193-4c86-8bf8-7f3f1591ea16.jpg?v=1737968347"},{"product_id":"lokqua-muka-nga-carpletmola-large","title":"Muka Nga Dried Fish (Large Size) – Premium Manipuri Dry Fish | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMuka Nga (Large Size) features bigger whole fish, offering a meatier texture and richer flavor profile. Carefully sun-dried using traditional methods, this variant is ideal for hearty dishes where the fish itself is the main ingredient.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe larger size provides more flesh, making it perfect for curries and slow-cooked preparations that highlight its bold, traditional taste.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Large-sized whole dried fish\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Naturally sun-dried and preserved\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Meaty texture with deep umami flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Ideal for main dish preparations\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long shelf life\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Cook in rich fish curries\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Roast or grill for traditional recipes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use in slow-cooked dishes\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSourced and processed locally in Manipur using indigenous drying methods, maintaining cultural authenticity and quality.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Muka Nga (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Carpletmola or Mola Carplet Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukhi Machhli (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Maach (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Karuvadu (Tamil – dried fish category)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":40630257352890,"sku":null,"price":495.0,"currency_code":"INR","in_stock":true},{"title":"250 gm","offer_id":40630257320122,"sku":null,"price":1190.0,"currency_code":"INR","in_stock":true},{"title":"50 gm","offer_id":40630257385658,"sku":null,"price":290.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Lokqua---Muka-nga_0886fdaa-fc81-42bc-b6a2-8941e4b87c27.jpg?v=1738386391"},{"product_id":"lokqua-muka-nga-carpletmola-small","title":"Muka Nga Dried Fish (Small Size) – Authentic Manipuri Small Dry Fish | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMuka Nga (Small Size) is a traditional Manipuri dried fish made from small freshwater fish, naturally sun-dried to preserve its flavor and nutrition. Known for its crisp texture and concentrated taste, this size is especially preferred for quick frying, chutneys, and side dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe small size cooks faster and delivers a strong, savory flavor, making it ideal for everyday use in traditional meals. It is a staple in many households across Manipur.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Small-sized whole dried fish\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Naturally sun-dried, no artificial preservatives\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Strong umami flavor with crisp texture when fried\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Quick cooking and highly versatile\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long shelf life\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Deep fry for crispy side dish\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use in chutneys (Eromba)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Add to dry fish curries or stir-fries\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSourced from local fishermen and sun-dried using traditional methods to retain authentic taste and quality.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Muka Nga (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e-\u003cmeta charset=\"utf-8\"\u003eCarpletmola or Mola Carplet Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukhi Machhli (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Maach (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Nethili Karuvadu (Tamil – similar small dried fish category)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":40630243524794,"sku":null,"price":460.0,"currency_code":"INR","in_stock":true},{"title":"250 gm","offer_id":45484541509852,"sku":null,"price":1120.0,"currency_code":"INR","in_stock":true},{"title":"50 gm","offer_id":40630243492026,"sku":null,"price":240.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Lokqua---Muka-nga_7f392105-9f59-42d5-80cc-8506880a70f5.jpg?v=1738386376"},{"product_id":"lokqua-muka-nga-carpletmola-medium","title":"Muka Nga Dried Fish (Medium Size) – Traditional Manipuri Dry Fish | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMuka Nga (Medium Size) offers a balanced texture and flavor, making it one of the most versatile dried fish options in Manipuri cuisine. These medium-sized fish are carefully sun-dried to preserve their natural taste while maintaining a slightly firm yet tender bite when cooked.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis size is ideal for curries, dry fry, and mixed preparations where both texture and flavor matter.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Medium-sized whole dried fish\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Naturally sun-dried for authentic flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Balanced taste and texture\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Suitable for multiple cooking styles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long-lasting and easy to store\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Cook in traditional curries\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Pan fry with spices\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use in mixed vegetable or fish preparations\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePrepared using traditional drying techniques by local communities, ensuring genuine regional flavor and quality.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Muka Nga (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Carpletmola or Mola Carplet Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukhi Machhli (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Maach (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Karuvadu (Tamil – dried fish category)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":40630245032122,"sku":null,"price":480.0,"currency_code":"INR","in_stock":true},{"title":"250 gm","offer_id":45484536922332,"sku":null,"price":1180.0,"currency_code":"INR","in_stock":true},{"title":"50 gm","offer_id":40630244999354,"sku":null,"price":270.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Lokqua---Muka-nga.jpg?v=1738386298"},{"product_id":"lokqua-ngapai-kandala","title":"Ngapai Smoked Dry Fish (Kandala Fish) – Authentic Manipuri Smoked Fish | Lokqua","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNgapai, Dry Kandala fish, is a traditional Manipuri smoked dry fish known for its distinctive aroma and deep, smoky flavor. Prepared using age-old smoking and drying techniques, this fish develops a rich taste profile that is highly valued in local cuisine.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe smoking process not only preserves the fish but also enhances its flavor, making Ngapai a preferred ingredient for chutneys, curries, and roasted preparations. Its firm texture and bold taste make it ideal for dishes where smoked fish is the highlight.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Made from Kandala fish (freshwater variety)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Traditionally smoked and sun-dried\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Strong smoky aroma with rich umami taste\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Firm texture, suitable for multiple cooking styles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Long shelf life without refrigeration\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Roast and mix into Eromba (traditional chutney)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Use in smoked fish curries\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Fry lightly for a flavorful side dish\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthenticity:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSourced and processed by local communities using traditional Manipuri smoking methods, ensuring authentic taste and cultural integrity.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAlso Known As:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Ngapai (Manipuri)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Kandala Fish (local\/common name)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Smoked Dry Fish (English)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Sukhi Machhli (Hindi)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Shutki Maach (Bengali)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Karuvadu (Tamil – similar dried fish category)\u003c\/span\u003e\u003c\/p\u003e","brand":"Lokqua","offers":[{"title":"100 gm","offer_id":44540584722652,"sku":"","price":315.0,"currency_code":"INR","in_stock":true},{"title":"250 gm","offer_id":45983789285596,"sku":"","price":750.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/ngapai2.jpg?v=1737968325"},{"product_id":"jr-ngari-house","title":"JR Ngari House","description":"\u003cp\u003e Looking for a unique and flavorful ingredient to elevate your culinary creations? Look no further than Fermented Fish, also known as Ngari in the Manipur language.\u003c\/p\u003e\n\u003cdiv class=\"w-full border-b border-black\/10 dark:border-gray-900\/50 text-gray-800 dark:text-gray-100 group bg-gray-50 dark:bg-[#444654]\"\u003e\n\u003cdiv class=\"text-base gap-4 md:gap-6 m-auto md:max-w-2xl lg:max-w-2xl xl:max-w-3xl p-4 md:py-6 flex lg:px-0\"\u003e\n\u003cdiv class=\"relative flex w-[calc(100%-50px)] flex-col gap-1 md:gap-3 lg:w-[calc(100%-115px)]\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col gap-3\"\u003e\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cp\u003eThis traditional ingredient is created through a natural fermentation process, resulting in a complex and savory flavor profile that is unlike anything else. It is commonly used in Manipuri cuisine, but can be incorporated into a variety of dishes to add depth and umami.\u003c\/p\u003e\n\u003cp\u003eNot only does Fermented Fish add a delicious taste to your meals, it is also a source of beneficial probiotics that can aid in digestion and support gut health. It is high in protein and low in fat, making it a nutritious addition to any diet.\u003c\/p\u003e\n\u003cp\u003eOur Fermented Fish is made using traditional methods and carefully sourced ingredients to ensure the highest quality and authentic taste. Whether you are a professional chef or a home cook, Fermented Fish is sure to become a staple ingredient in your kitchen. Order now and experience the unique and delicious flavor of Ngari!\u003c\/p\u003e\n\u003cp\u003eFSSAI License Number: 11621009000027\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"flex justify-between\"\u003e\n\u003cdiv class=\"text-gray-400 flex self-end lg:self-center justify-center mt-2 gap-3 md:gap-4 lg:gap-1 lg:absolute lg:top-0 lg:translate-x-full lg:right-0 lg:mt-0 lg:pl-2 visible\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"JR Ngari House","offers":[{"title":"200 gm","offer_id":43826092933340,"sku":null,"price":160.0,"currency_code":"INR","in_stock":true},{"title":"100 gm","offer_id":43826092966108,"sku":null,"price":80.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/products\/nh_f59b4055-20b4-4091-a74e-6a8b1dda0b2e.jpg?v=1677828665"},{"product_id":"golden-sun-ngamu-leirou-smoked-dried-lata-fish","title":"Ngamu Leirou | Smoked Dried Lata Fish - 100g | Golden Sun","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eNgamu Leirou (smoked and sun-dried lata fish)\u003c\/p\u003e\n\u003cp\u003eGolden Sun - Ngamu Leirou is a 100 gm pack of Smoked and Sun-dried Lata Fish. Ngamu is a popular ingredient in many delicacies and is known for its huge range of health benefits, such as being a powerful recovery booster for sickness and injury.\u003c\/p\u003e\n\u003cp\u003eNgamu Leirou is an ancient delicacy providing a distinct and richly flavoured smoked and sun-dried lata fish perfect for creating traditional dishes like Eromba and Kangshoi Thongba. Its nutritional value also serves as a powerful booster for fast recovery from illness or injury.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy these delectable dishes and nourish your body with a healthy living.\u003c\/p\u003e\n\u003cbr\u003e","brand":"Golden Sun","offers":[{"title":"Default Title","offer_id":43987973374172,"sku":null,"price":280.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Ngamu-Leirou.jpg?v=1737968295"},{"product_id":"golden-sun-khajing-prawn-shrimp","title":"Khajing | Dry Shrimp\/Prawns (small) - 150g | Golden Sun","description":"\u003cp data-mce-fragment=\"1\"\u003eGolden Sun's Dried Shrimps are the perfect addition to a variety of dishes! Enjoy their delicious taste and high protein content.\u003c\/p\u003e","brand":"Golden Sun","offers":[{"title":"Default Title","offer_id":43987978223836,"sku":null,"price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Mapan-Khajing.jpg?v=1737968294"},{"product_id":"golden-sun-ngari-shidol-fermented-fish","title":"Ngari (Fermented Fish) - 200g | Golden Sun","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eNgari is a traditional and popular fermented fish delicacy from Manipur. It is made from sundried, salt-free Puntius sophore (Phoubu Nga) for a unique flavor and texture. Enjoy the traditional taste of this Manipuri delicacy.\u003c\/p\u003e\n\u003cbr\u003e","brand":"Golden Sun","offers":[{"title":"Default Title","offer_id":44044126060764,"sku":null,"price":170.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/Ngari-1.jpg?v=1737968293"},{"product_id":"smoked-pork-vacuum-pack","title":"Authentic Manipuri Smoked Pork — Vacuum Pack","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn the rare event of any transit-related quality concern, please contact us within 24 hours of delivery with clear photos of the package and product for refund or replacement verification.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSmoked Pork Vacuum Pack brings the rich smoky flavor of traditional Northeast Indian smoked meat to your kitchen. Sourced from experienced local vendors in Manipur, this product is carefully smoked using traditional methods that give the meat its signature aroma, deep savory taste, and characteristic texture.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis product is not ready to eat and must be properly cleaned and cooked before consumption. Once cooked, the meat becomes tender while retaining its smoky depth, making it ideal for a wide range of dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWhether prepared with bamboo shoot (soibum), hawaijar, king chilli, or slow-cooked into rich curries and stir-fries, smoked pork adds bold flavor and warmth to every meal.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKEY FEATURES\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• Authentic smoked pork from Manipur \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Rich smoky aroma and savory flavor \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Vacuum packed for freshness and hygiene \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Prepared in small fresh batches \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Suitable for traditional smoked pork recipes \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Packed to preserve smoked meat freshness \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUSAGE\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• Cook with bamboo shoot (soibum) for Northeast-style dishes \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Add to pork curries, stews, or stir-fries \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Pan-fry or slow-cook for deeper smoky flavor \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSERVING SUGGESTIONS\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePairs well with:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• U-Morok (King Chilli) \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Hawaijar (fermented soybean) \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Rice-based meals and light spice preparations \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWHY SMOKED PORK IS POPULAR\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSmoked pork is widely enjoyed across Northeast India and other pork-loving regions for its bold flavor and versatility. Traditional smoking methods help develop the meat’s distinctive aroma and deep taste, making it a preferred ingredient in curries, soups, stir-fries, and slow-cooked preparations.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIMPORTANT INFORMATION \u0026amp; ORDERING POLICY\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• This is a non-vegetarian product and is not ready to eat. Proper cooking is required before consumption. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Store refrigerated upon delivery. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Due to the perishable nature of this product, returns are not accepted after delivery confirmation. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Please ensure your shipping address and contact details are correct before placing your order. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Orders can only be cancelled before dispatch. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCLAIMS \u0026amp; QUALITY POLICY\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIf the item arrives with any transit-related quality concern, valid proof is required to process a claim. Please provide:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• Clear images of the product and packaging \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Images of all sides of the package \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Preferably, an unboxing video \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eClaims submitted without valid proof may not be eligible for refund or replacement verification.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAUTHENTICITY NOTE\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSourced from Manipur in Northeast India. Flavor, aroma, texture, and appearance may vary slightly between batches depending on traditional preparation methods.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eADDITIONAL INFORMATION\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• FSSAI Reg No.: 302009181015487 \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Manufactured in Manipur \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Prepared using traditional smoked meat preparation methods\u003c\/span\u003e\u003c\/p\u003e","brand":"Smoked Meat\/Chicken","offers":[{"title":"225g – Classic Pack","offer_id":50421023539420,"sku":null,"price":499.0,"currency_code":"INR","in_stock":true},{"title":"420g – Value Pack","offer_id":50492151922908,"sku":null,"price":799.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/smoked-pork.jpg?v=1777449580"},{"product_id":"smoked-chicken-vacuum-pack","title":"Authentic Manipuri Smoked Chicken — Vacuum Pack","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn the rare event of any transit-related quality concern, please contact us within 24 hours of delivery with clear photos of the package and product for refund or replacement verification.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSmoked Chicken Vacuum Pack brings the rich smoky flavor of traditional Northeast Indian smoked meat to your kitchen. Sourced from experienced local vendors in Manipur, this product is traditionally smoked to develop its deep aroma, savory taste, and signature texture.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis product is not ready to eat and must be properly cleaned and cooked before consumption. Once cooked, the meat becomes tender and juicy while retaining its characteristic smoky depth, making it suitable for a wide range of dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWhether stir-fried with garlic and chillies, prepared with bamboo shoot (soibum), or slow-cooked into rich curries and broths, smoked chicken adds bold flavor and warmth to every meal.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eKEY FEATURES\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• Authentic smoked chicken from Manipur \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Rich smoky aroma and savory flavor \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Vacuum packed for freshness and hygiene \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Prepared in small fresh batches \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Suitable for traditional smoked chicken recipes \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Packed to preserve smoked meat freshness \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUSAGE\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• Cook with bamboo shoot (soibum) for Northeast-style dishes \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Add to chicken curries, soups, or stir-fries \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Pan-fry, roast, or slow-cook for enhanced smoky flavor \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSERVING SUGGESTIONS\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePairs well with:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• U-Morok (King Chilli) \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Light spice preparations and broths \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Rice-based meals and smoked meat curries \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWHY SMOKED CHICKEN IS POPULAR\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSmoked chicken is widely enjoyed across Northeast India and other regional cuisines for its bold smoky flavor and versatility. Traditional smoking methods help develop the meat’s distinctive aroma and depth, making it a preferred ingredient in curries, soups, stir-fries, and slow-cooked dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIMPORTANT INFORMATION \u0026amp; ORDERING POLICY\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• This is a non-vegetarian product and is not ready to eat. Proper cooking is required before consumption. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Store refrigerated upon delivery. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Due to the perishable nature of this product, returns are not accepted after delivery confirmation. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Please ensure your shipping address and contact details are correct before placing your order. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Orders can only be cancelled before dispatch. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCLAIMS \u0026amp; QUALITY POLICY\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIf the item arrives with any transit-related quality concern, valid proof is required to process a claim. Please provide:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• Clear images of the product and packaging \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Images of all sides of the package \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Preferably, an unboxing video \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eClaims submitted without valid proof may not be eligible for refund or replacement verification.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAUTHENTICITY NOTE\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSourced from Manipur in Northeast India. Flavor, aroma, texture, and appearance may vary slightly between batches depending on traditional preparation methods.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eADDITIONAL INFORMATION\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e• FSSAI Reg No.: 302009181015487 \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Manufactured in Manipur \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Prepared using traditional smoked meat preparation methods\u003c\/span\u003e\u003c\/p\u003e","brand":"Smoked Meat\/Chicken","offers":[{"title":"225g – Classic Pack","offer_id":50214804717788,"sku":null,"price":399.0,"currency_code":"INR","in_stock":true},{"title":"420g – Value Pack","offer_id":50492633415900,"sku":null,"price":699.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/files\/smoked-chicken.jpg?v=1777449582"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7796\/9850\/collections\/cover.jpg?v=1777451723","url":"https:\/\/pabung.com\/collections\/smoked-dry-fish-meat.oembed","provider":"Pabung Shopping","version":"1.0","type":"link"}