Smile - Tejpatta | Bay leaf (Manipur) - 20 gm

• The packet is lightweight as it contains dried vegetables.
• The quantity will expand significantly when soaked in water.

Manipur Tejpatta, also known as Manipuri Bay Leaf, is a key ingredient in Indian and Manipuri cuisine. Known for its strong, aromatic, and earthy flavor, these dried bay leaves are handpicked from the lush forests of Manipur, ensuring the highest quality and purity.

Features:

• Rich Aroma: Our Manipur Tejpatta releases a robust, pleasant aroma when added to curries, soups, and stews, infusing your dishes with authentic Indian and Manipuri flavors.

• Natural and Pure: These bay leaves are sun-dried to perfection, preserving their natural goodness and flavor. No artificial additives or preservatives are used in the process.

• Culinary Versatility: Manipur Tejpatta is a versatile spice that complements a wide range of recipes. It's an essential ingredient in biryanis, pulao, curries, and lentil dishes.

• Health Benefits: Apart from its culinary uses, bay leaves are also known for their potential health benefits. They may aid digestion, reduce inflammation, and provide essential nutrients.

Usage:

• Add 1-2 bay leaves while cooking to infuse your dishes with a delightful aroma.
• Remove or discard the bay leaf before serving, as it's too tough to eat.