Kangla Bhujia – Garlic Mixture – Authentic Taste of Manipur - 1 dzn (12 pcs)

Experience the rich culinary heritage of Manipur with Kangla Bhujia's Garlic Mixture.

Known as Lahsun Bhujia in Hindi, Knok Bhujia in Assamese, and Rosuner Bhujia in Bengali, this traditional snack combines the crunch of besan with the bold flavor of garlic and select spices, offering a mild yet tantalizing heat. Popular as Poondu Mixture (Tamil), Velluli Mixture (Telugu), and Bellulli Bhujia (Kannada), it’s perfect for tea-time indulgence or as a standalone treat. Also recognized as Veluthulli Mixture (Malayalam), Lasan Athanu Bhujia (Gujarati), and Lasun Bhajni Bhujia (Marathi), our bhujia brings the authentic taste of Manipuri cuisine to your palate. Whether you call it Lehsan De Bhujia (Punjabi) or Rasuna Bhujia (Oriya), Kangla Bhujia offers a delightful crunch that transcends regional boundaries.

Key Features:

• Authentic Taste: The bold garlic and spice flavors of Manipuri cuisine.
• Perfect Crunch: Light, crispy texture for irresistible snacking.
• Versatile Snack: Enjoy with tea, coffee, or as a standalone treat.
• Quality Ingredients: Made with besan, garlic, and premium spices.

Regional Names:
Manipuri: Kangla Bhujia | Hindi: Lahsun Bhujia | Assamese: Knok Bhujia | Bengali: Rosuner Bhujia | Tamil: Poondu Mixture | Telugu: Velluli Mixture | Kannada: Bellulli Bhujia | Malayalam: Veluthulli Mixture | Gujarati: Lasan Athanu Bhujia | Marathi: Lasun Bhajni Bhujia | Punjabi: Lehsan De Bhujia | Oriya: Rasuna Bhujia

How to Enjoy:

• Pair with hot tea or coffee for a satisfying snack.
• Sprinkle over chaats and salads for an added crunch.
• Enjoy as a quick, savory treat straight from the pack.

Shelf Life:
Best before 120 days from the date of packing. Store in a cool, dry place to maintain freshness. Transfer to an airtight container after opening.

- 1 Dozen:

• Package Size - 20x20x9 cm
• Actual Weight 265 gm
• Dimentional Weight 675 gm