ChingTam Yongchak Singju Cut - 100 gm

• Equivalent to 8 fresh Yongchak
• Thinly cut into strips and sun-dried to perfection, this sliced Yongchaak is all you need to prepare that savoury spicy Yongchak Singju.
• They can be added to Morok Metpa, Kanghou or simply use the way you love.
• Yongchaak are loaded with nutrients and natural energy-boosting sugars.
• Soak/Boil in water till soft

English :Tree bean
Manipuri :Yongchak