Khajing - Shrimp | Lokqua

Lokqua Khajing (Shrimp): Smoky Delicacy from Loktak Lake

Experience the smoky flavor of Khajing (shrimp) sourced directly from the pristine Loktak Lake in Manipur. Known for its unique taste and aroma, this fresh delicacy is ideal for enhancing a variety of dishes. Whether used in bora (fried fritters), stir-fries with local herbs, or simply shallow-fried, Lokqua Khajing brings a delightful depth to every meal. Rich in essential nutrients such as selenium, zinc, and high-quality protein, this shrimp also offers numerous health benefits, including promoting strong bones and boosting immunity​.

Lokqua Khajing is sustainably harvested from the bio-resources of the Loktak Lake, which serves as a vital source of livelihood for local communities. A perfect addition to your kitchen, this product offers a taste of Manipur’s rich culinary heritage.

Add a unique touch to your meals with Lokqua Khajing and enjoy the smoky flavor that pairs beautifully with your favorite recipes.