Oyster Mushroom Pickle, 250g – Protein-Rich Mushroom Achar | Meira Foods

Discover a unique and nutritious twist to traditional pickles with Oyster Mushroom Pickle by Meira Foods. Made using premium oyster mushrooms, this pickle combines rich umami flavor with a tangy, spicy blend of traditional spices.

Oyster mushrooms (Pleurotus ostreatus) are widely valued for their mild, savory taste and meat-like texture, making them a popular ingredient across cuisines. They are naturally low in calories yet rich in protein, fiber, vitamins, and essential minerals like potassium and iron. :contentReference[oaicite:0]{index=0} This pickle preserves that depth of flavor while adding bold, tangy notes, making it an excellent accompaniment to everyday meals.

Key Features:
• Made from high-quality oyster mushrooms
• Rich in natural umami flavor
• Tangy, spicy, and savory taste profile
• Adds depth to simple meals instantly

Usage:
Pair with rice and dal, enjoy alongside roti, or use as a flavorful side with meat and vegetarian dishes. Can also be used as a topping to enhance noodles or fried rice.

Authenticity:
Prepared using carefully selected mushrooms and traditional pickling techniques, offering a distinctive fusion of nutrition and flavor.

Also Known As:
• Oyster Mushroom (English)
• Pleurotus ostreatus (scientific name)
• Dhingri (Hindi – commonly used for oyster mushrooms)
• Hiratake (Japanese name for oyster mushroom)
• Oyster Fungus / Pearl Oyster Mushroom (alternate English names)