Wild Apple Salty (Heitup), 120g – Tangy & Salted Himalayan Wild Apple Snack | Meira Foods

Experience a bold and refreshing indigenous snack with Wild Apple Salty (Heitup) Dry, made from naturally sourced wild apples and seasoned to enhance their sharp, tangy flavor. Known locally as Heitup in Manipur, this fruit delivers a distinctive sour and slightly astringent taste, now elevated with a savory salty twist.

Wild apple (Docynia indica), also known as Indian crab apple, is a traditional Himalayan fruit valued for its intense tartness and nutritional richness. It is commonly consumed with salt and spices or processed into dried snacks and candies across Northeast India.

These fruits are naturally rich in vitamin C, minerals, and antioxidants, supporting immunity and overall health while also aiding digestion.

The drying process concentrates both flavor and nutrients, creating a chewy, intensely tangy snack that is both satisfying and functional.

This salty version offers a more traditional, less sweet profile—ideal for those who prefer authentic, bold flavors over sugary treats.

Key Features:
• Made from wild Himalayan apple (Heitup)
• Tangy, salty, and slightly astringent taste
• Dried for concentrated flavor and longer shelf life
• Naturally rich in vitamin C and antioxidants

Usage:
Enjoy as a daily snack, a digestive after meals, or a tangy treat on the go. Also pairs well with spicy snacks or simple meals.

Authenticity:
Sourced from wild fruits of Northeast India and prepared using traditional drying and seasoning methods to preserve its indigenous taste.

Also Known As:
• Heitup (Manipuri)
• Wild Apple / Wild Sour Apple (English)
• Indian Crab Apple / Assam Apple
• Docynia indica (scientific name)
• Soh-phoh (Khasi, Meghalaya)
• Theitup / Pecha (Arunachal regional names)