Yongchak Pickle with Traditional Naga King Chilli, 180g

Experience the bold and authentic taste of Northeast India with Yongchak Pickle, a traditional delicacy crafted with Yongchak (tree bean), king chilli, raw mango, and aromatic spices. This handmade pickle combines the unique flavor of fermented tree beans with the fiery heat of Naga king chilli, creating a rich, spicy condiment that perfectly complements rice, dal, noodles, or any traditional meal.

Prepared using mustard oil, garlic, ginger, and carefully selected spices, this pickle delivers a deep umami flavor with a signature Naga spice kick. It is produced in small batches to preserve authenticity and freshness.

If you enjoy bold regional flavors and spicy pickles, Yongchak Pickle is a must-try addition to your kitchen.

Key Features

• Authentic Naga-style homemade pickle
• Made with Yongchak (tree bean) and King Chilli
• Rich, spicy, and aromatic flavor
• Perfect with rice, dal, roti, noodles, and snacks
• Made using traditional methods
• No cholesterol
• Packed in a convenient 180g jar

Ingredients

• Yongchak (Tree Bean)
• King Chilli
• Raw Mango
• Ginger
• Garlic
• Mustard Oil
• Traditional Spices

Product Details

• Brand: Spicy Food Products
• Product Name: Yongchak Pickle
• Net Weight: 180g
• Serving Size: 10g
• Shelf Life: Best before 12 months from manufacturing
• Food Type: Vegetarian
• Origin: Nagaland, India

Nutritional Information (per 10g serving)

• Energy: 36.31 kcal
• Fat: 0.46g
• Cholesterol: 0mg
• Sodium: 227.93mg
• Carbohydrates: 0g
• Protein: 0.17g
• Vitamin A: 7.9mcg